If you are looking for the best place to eat hearty pub food in the Queensland outback, you have found it!

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Our kitchen is open 7 nights a week from 6:00 PM to 8:00 PM (8:30 PM on Fridays), and all meals are available for takeaway.

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We keep our prices budget friendly and proudly offer a variety of Gluten-Intolerant Friendly (GIFO) and Vegetarian Friendly (VFO) options. While our full menu is pictured below (subject to change), you can always look forward to  our favorites:

• From the Tambo Butchery: Premium local meats including rissoles, crumbed steak, and 200g or 400g rump steaks served with your choice of sides and traditional sauces. Try the ultimate Rump Reef & Beef topped with creamy garlic prawns!

• From the Coop: Classic Chicken Schnitzels and a massive selection of Parmis—including our traditional Chicken Parmi, the mushroom-loaded Vienna Parmi, and the luxurious Parmi Prawn Royale.

• From the Ocean: Fresh seafood favorites including Crumbed Snapper, Beer Battered Barra, a loaded Seafood Basket, and Creamy Garlic Prawns.

• From the Garden: Hearty, fresh salads like our Thai Beef Salad, Crumbed or Grilled Prawn Salads, and delicious vegetarian schnitzel options.

• Starters & For the Kids: Kick things off with Garlic Bread, Poutine, or Onion Rings, and keep the little ones happy with a dedicated kids' menu from $10.00.

Convenient Group Dining & On-Site ATM To help us get your meals out to you as quickly as possible, we request that groups pay as one single transaction. For your convenience, we have an on-site ATM located right in the foyer!